Indulge in a delicious baked oat bar with a tropical coconut flavor! This gluten-free treat is perfect for those following a gluten-free diet. The combination of tender gluten-free oats, shredded coconut, coconut cream, and coconut oil creates a perfectly balanced harmony of flavors. Ideal as a quick snack or a sweet reward on the go.
Ingredients: Gluten-free oats, rice syrup, coconut oil, shredded coconut, coconut cream.
Durability: 6 months.
Store at temperature 18–24 °C.
